Continuous aerators for dairy equipment
Continuous aeration is and has always been one of the core processing components within TFT’s range of equipment. Because it makes products appealing to consumers: the continuous addition of a gas changes the density of the product, and that influences mouth feel, flavour release and texture. There is no better way to improve your brand. When choosing a TFT RotoPlus aerator you become part of our design and process philosophy that is future oriented.
