R&D equipment

All types of mixers, crystallizers, aerators, cookers, depositors and extruders are at your service at our Innovation Lab. Next to excellent equipment, our experienced lab team of confectionery and bakery experts is very keen to share its knowledge and help you create your latest winning concept or recipe. Try out new flavours, compositions and shapes, and raise the bar. Throughout the process, from initial idea and development to final product, our dedicated crew of food technologists is there to help you. Even if you have zero experience in food technology, our experts lead you through the entire process, resulting in the finest products. Does your staff need additional training, do you want to put new machines or even complete factory lines to the test?
You are more than welcome!
And rest assured: every discovery and development made at our Innovation Lab is classified. Your innovations remain yours and yours alone.