Both cheese and the caramel waffle (‘stroopwafel’, literally syrup waffle) originate in the city of Gouda, in the Netherlands. The cheese became world famous, and now the same is happening to the caramel waffle. A hidden gem waiting to be discovered by new markets. It’s the combination of the unique texture of the waffle and the rich flavour of the caramel syrup that will conquer the world. TFT has developed a unique kitchen for this type of caramel. Not only is it fully automated but it is also flexible enough to adapt the flavour and textures to your local preferences and circumstance. The TFT lab kitchen team looks forward to help you develop the product to your wishes. Because of our close cooperation with leading companies in this field we can provide you with complete solutions for this unique bestseller.