Tanis Food Tec is supplier of jelly filled tartlet manufacturing equipment. The jelly filled tartlet is a very appealing product, especially when the transparent jelly is having a very shiny (‘mirroring’) surface, often seen with sprinkled sugar vermicelli or any other decoration. Depositing temperature and pH level are parameters that need to be controlled very accurately in these types of applications. TFT’s RotoJelly pectin system is designed to guarantee an efficient operation of your pectin jelly in combination with capping systems.